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BASc in Nutrition and Food
Ryerson University, Ontario
Language of instruction
English
Co-op available
No
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Faculty of Community Services
Comments
Full-time only.
Area of Study
  • Nutrition sciences
  • Dietetics/dietitian (RD)
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Language of instruction
English
Co-op available
No
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Richard Ivey School of Business
Comments
Offered jointly by the Richard Ivey School of Business and Brescia University College.
Area of Study
  • Nutrition sciences
  • Dietetics/dietitian (RD)
  • Business administration and management, general
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