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Returning: 12 programs

Bachelor of Science in Nutrition and Food Science
University of Alberta, Alberta
Language of instruction
English
Co-op available
No
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Faculty of Agricultural, Life and Environmental Sciences
Comments
MAJORS: Food Business Management-Maj; Food Science & Technology-Maj; Nutrition and Food-Maj; Nutrition-Maj.
Area of Study
  • Food science
  • Nutrition sciences
  • Dietetics/dietitian (RD)
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Bachelor of Science in Nutrition BSc (Nutr)
University of Saskatchewan, Saskatchewan
Language of instruction
English
Co-op available
No
Distance Education
No
Level
Bachelor's/First professional degree
Program website
College of Pharmacy and Nutrition
Comments
4 years following 1 year pre-nutrition
Area of Study
  • Nutrition sciences
  • Dietetics/dietitian (RD)
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Bachelor of Science in Nutrition (BSN)
Acadia University, Nova Scotia
Language of instruction
English
Co-op available
Yes
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Faculty of Pure and Applied Science
Comments
Joint programs offered with Kinesiology or Biology. Dietetics option available.
Area of Study
  • Nutrition sciences
  • Dietetics/dietitian (RD)
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Language of instruction
English
Co-op available
No
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Faculty of Agricultural, Life and Environmental Sciences
Comments
CONCENTRATIONS: Dietetics-Conc.
Area of Study
  • Food science
  • Nutrition sciences
  • Dietetics/dietitian (RD)
Close
Bachelor of Science in Food, Nutrition and Health in Dietetics (Vancouver)
University of British Columbia, British Columbia
Language of instruction
English
Co-op available
No
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Faculty of Land and Food Systems
Area of Study
  • Dietetics/dietitian (RD)
Close
Language of instruction
English
Co-op available
No
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Faculty of Agricultural and Environmental Sciences
Comments
For information about the program, see: http://www.mcgill.ca/study/faculties/macdonald/undergraduate.
Area of Study
  • Human nutrition
  • Dietetics/dietitian (RD)
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BASc in Nutrition and Food
Ryerson University, Ontario
Language of instruction
English
Co-op available
No
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Faculty of Community Services
Comments
Full-time only.
Area of Study
  • Nutrition sciences
  • Dietetics/dietitian (RD)
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BSc in Human Nutrition
St. Francis Xavier University, Nova Scotia
Language of instruction
English
Co-op available
Yes
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Faculty of Science
Comments
Advanced major or honours also available; integrated dietetic internship program available.
Area of Study
  • Human nutrition
  • Nutrition sciences
  • Dietetics/dietitian (RD)
Close
BSc Major in Foods and Nutrition
University of Prince Edward Island, Prince Edward Island
Language of instruction
English
Co-op available
No
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Faculty of Science
Comments
Has an integrated Dietetic Internship Program.
Area of Study
  • Nutrition sciences
  • Dietetics/dietitian (RD)
Close
BSc Honours Foods & Nutrition
University of Prince Edward Island, Prince Edward Island
Language of instruction
English
Co-op available
No
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Faculty of Science
Area of Study
  • Nutrition sciences
  • Dietetics/dietitian (RD)
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BSc in Applied Human Nutrition (Honours)
Mount Saint Vincent University, Nova Scotia
Language of instruction
English
Co-op available
No
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Departments
Comments
Options: Dietetics or Nutrition (20 units) or Dietetics Internship Education Program (23 units)
Area of Study
  • Human nutrition
  • Nutrition sciences
  • Dietetics/dietitian (RD)
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Language of instruction
English
Co-op available
No
Distance Education
No
Level
Bachelor's/First professional degree
Program website
Richard Ivey School of Business
Comments
Offered jointly by the Richard Ivey School of Business and Brescia University College.
Area of Study
  • Nutrition sciences
  • Dietetics/dietitian (RD)
  • Business administration and management, general
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